Ala Carte Menu

Starters

Home Made Soup Of The Day €7.00

Please ask your server

Farmed Goats Cheese & Walnut Croquette €9.50

Goats cheese, roasted walnuts & caramelized red onion topped with
fennel and gala apple, drizzled with honey and mustard.

Scallops St Jackques Beurre Blanc €14.50

Pan-Seared Scallops and Black pudding finished on a creamy beurre blanc and crispy pancetta bits.

Wild Spicy Prawns Pil Pil  €13.50

Sautéed King prawns tossed in white wine, fresh chillies, garlic and
cherry tomatoes served with grilled sour dough bread.

Roasted Buffalo Chicken Wings €9.50

Overnight marinated chicken wings slowly cooked and served with
choice of home made garlic mayo or barbeque sauce.

Burrata Cheese Salad €12.95

Delicious Soft Burrata Cheese served on fresh rocket leaves, blood
orange, vine cherry tomatoes and balsamic creamy glaze.

West Coast Mussels €10.50

Saute’ Fresh mussels, garlic & parsley finished in a light white
Wine and hint of cream, served with garlic bread.

Antipasto Italiano Misto €13.50

A combination of Italian fine cured meats, Calamata olives &
selection of cheese all served with home made bread.

Please Advise any member of Staff if you
have any Food Allergens

Please Note That a 10% Service Charge
Applies on Groups Of 5 Or More

The Butchers Block

Irish Prime Beef Fillet Mignon €33.95

Char-grilled 8oz fillet of beef , sauté  spinach and celeriac puree topped
with crispy onions served with chunky chips & Black Peppercorn sauce.

Irish Prime Rib-Eye Steak  €30.50

Char-grilled Rib Eye steak, fresh season vegetables, served with hand cut
chunky chips & choice of green peppercorn or wild mushrooms sauce or garlic butter on the side.

Spring Wicklow Lamb Cutlets €30.50

Char-grilled rack of Lamb cooked to your choice, French Dijon mustard &
green crumbs served with chunky mash, pea puree and rosemary juice.

Glen Valle Irish Chicken Supreme €22.95

Char-grilled supreme of chicken wrapped in parma-ham, filled with roasted
peppers & mozzarella cheese, served on a bed of parmesan mash &
asparagus surrounded with a creamy white wine sauce.

All our beef & poultry is Irish produced & fully traceable from farm to fork.
Please note that well done meats take longer to cook, approx. 25 minutes.

Some of our menu items may contain allergens, we do understand
the dangerous to does with severe allergies so please speak to your
server who will be more than happy to advise you.

Gift Vouchers Available for all Occasions
10% service charge applies on parties of 5 or more

Fresh From The Sea

All Dishes Marked With GF Can be adapted to Gluten Free
Please Advise your Server

Fillet of Seabass & Prawns €27.95 GF

Pan-Fried and finished in a reduced white wine and lemon sauce,
shallot and fresh herbs, grilled asparagus and herbed mash.

Black Sole Fillet   €27.50 GF

Oven baked Black Sole fillet served with baby potatoes and asparagus
tossed in white wine sauce and cherry tomatoes.

Wild Cured Filet of Cod €24.50 GF

Oven baked fillet of cod, roasted baby potatoes, season vegetables,
sweet cherry tomatoes, finished in a light white wine sauce.

All our fish is freshly delivered on a daily basis.

Risotto Dishes

Risotto alla Pescatora €23.95 GF

A delicious combination of shellfish, clams, mussels, baby squid &
prawns simmered slowly in a white wine sauce, drizzled with a hint of
sun kissed tomatoes & topped with king prawns.

Wild Forest Mushroom Risotto €19.50 GF

The classic risotto presses all the right buttons with an intense array of
mixed wild & porcini mushrooms topped with parmesan shaves, drizzle
of truffle oil and fresh parsley.

( Please allow 20 minutes to cook )

The Pasta Section

Linguini Gamberoni €19.50

Linguini pasta with mouth watering prawns cooked to perfection
in white wine, spinach & cherry tomatoes, fresh garlic &
chillies topped with king prawns.

Spaghetti Nero Con Frutti Di Mare €23.50

Black Spaghetti pasta with a delicious mixed seafood combination of
prawns, squid, clams, mussels, king prawns, asparagus, cherry
tomatoes, fresh garlic & herbs with a hint of pesto in white wine sauce.

Tagliatelle Pollo e Funghi €18.50

Tagliatelle pasta with marinated pieces of char-grilled chicken &
mushrooms tossed in a white wine creamy sauce.

Tagliatelle Funghi Porcini & Pancetta €19.50

A traditional northern Italy home made pasta with wild porcini
mushrooms tossed in a white wine cream sauce, parmesan cheese and
truffle oil finished with a dry crispy pancetta.

Crabmeat Lasagne €19.95

Home made lasagne with layers of pasta sheets filled with a delicious
creamy mix of crab meat, haddock, spinach & leeks all finished in a light
creamy tomato sauce & drizzle of basil pesto.

Spaghetti Alle Vongole €19.50

Spaghetti served with King clams, highly recommended by food critic
Paolo Tullio, with garlic, parsley & fresh chillies all finished in a white
wine sauce… A pure taste of Italy !!

Penne Alla Contadina €17.50

Penne pasta with sauté season vegetables, fresh chillies and crumbed
goats cheese tossed in a light white wine and hint of tomato sauce.

We are happy to prepare vegetarian dishes upon request
Please ask server for more options.
Gift Vouchers Available For All Occasions.

10% Service Charge Applies On Groups Of 6 Or More

Our Fine Pizza Section

We Only Use Buffalo Mozzarella Cheese Here in Maximilians Bistro

Fior Di Latte €15.95

Tomato sauce, buffalo mozzarella cheese & fresh basil leaves.

Quattro Formaggi €17.95

Tomato sauce, Buffalo Mozzarella, Gorgonzola, Taleggio & Fontina.

Diavola Piccante (Hot)  €18.95

Tomato sauce, mozzarella cheese, pepperoni, roasted red
peppers, & fresh chillies.

Boscaiola €18.95

Tomato sauce, Buffalo mozzarella, Porcini mushrooms, fresh italian
fennel sausage, Taleggio cheese, red onions and drizzle of Truffle oil.

Gourmet  Vegetariana €19.95

Tomato sauce, courgettes, calamata olives, vine cherry tomatoes,
char-grilled red peppers, fresh rocket leaves and Burrata Cheese.

Frutti di Mare  €19.95

Tomato sause, buffalo mozzarella, selection of seafood mix finished with fresh parsley, garlic and chillies.

Children’s Menu Selection

9” Pizza Margherita   €8.50
9” Pizza Margherita with ham & mushrooms €9.00
Spaghetti Bolognese €8.50
Penne pasta & diced chicken breast in creamy sauce €8.50
Home made chicken tenders served with fries €8.50

Desserts

Dough balls served with Creamy Nutella chocolate dip  €4.95
2 Scoops of Italian Ice Cream ( Chocolate, Vanilla or Strawberry ) €4.00

Desserts

Death By Chocolate €8.50

Home made chocolate fudge cake Served with vanilla ice cream & topped
with a smooth hot chocolate sauce.

Napolitan Assortment of Ice-Cream €7.50

Selection of vanilla, chocolate & strawberry ice-cream topped with a
delicious Chantilly cream & fruit forest berries.

Maximilian’s Tiramisu €8.00

Our most heavenly Italian dessert. Mascarpone cheese, eggs,
sugar, espresso coffee, lady-fingers biscuits, cocoa, liquor &
cream with a lemon lime & orange zest.

Cheese Cake of the Day €8.00

( Please ask your server )

Affogato Al Caffe’    €8.50

Traditional Italian espresso to please yourself and pour over a dark chocolate
biscuit and almonds crumble, vanilla ice cream, hint of Amaretto liquor &
finished with fresh cream

Coconut Panna Cotta €8.00

Made with a twist ! Coconut milk, vanilla, mango, passion fruit, blue berries
& mint, served with a home made biscuit.

Why Not Enjoy a Lovely Five Farms Irish Cream After Your    
Meal Either Straight Or On The Rocks     €6.50

Hot Drinks